GLEASON’S BRUNCH MENU

Shakshuka 

Two Sunnyside Eggs Baked in Marinara Sauce with Mozzarella & Garlic Olive Oil, Crostini

-17

Breakfast Calzone 

Filled with Scrambled Eggs, Sausage, Bacon and Mozzarella, with a Side of Marinara Sauce  

-20 

Focaccia con Tomate 

Fresh Focaccia with Tomato, Basil, Olive Oil and Balsamic Glaze 

-15

French Toast 

With Two Eggs (your choice), Bacon, Cinnamon Roll Glaze, and Maple Syrup  

-18

Chef’s Omelette 

Ask Your Server for Today’s Selection, Multigrain Toast, Mixed Green Salad  

-18

Grilled Cheese & Tomato Soup 

Multigrain Bread with Sharp Cheddar, Mozzarella, and Fontina Cheese, 

served with a Cup of Tomato Soup 

- 17

Smoked Salmon Pizza 

Creme Fraiche Base, Crushed Burrata Cheese, Capers, Pickled Red Onion, Cucumber, Fresh Dill  

-23

Brunch Disco Fries 

Sweet Potato Fries Topped with Garlic Mushroom Aioli, Parmesan, Scallions & Fried Egg

-16

SIDES

Multigrain Toast  -2

Smoked Bacon  -3

Two Eggs (Your Choice)  -5

Mixed Green Salad  -8

Caesar Salad  -9

Fries  -8

Tomato Soup -6/9

Fresh Fruit with Greek Yogurt & Granola -10